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guest bio
Intel vs. ARM: In the Smartphone Era (Part 1)
By Guest Author Nalini Kumar Muppala Ms. Mitra recently raised some flags (and the beginnings of a lively reader discussion) by asking if Intel would buy ARM. There has been a lot of discussion lately in the technology press about the prospects of ARM being acquired and about the undeclared war between Intel and ARM.
Food Entrepreneurs: Michael Moran’s CurrySimple
By Guest Author Erika Valdez CurrySimple was founded by Michael Moran, who at a very early age discovered his passion for food and whose entrepreneurial spirit led him to the establishment of a successful business opportunity. While working at a Thai restaurant in Atlanta, Moran became inspired to create a product not readily available to
Food Entrepreneurs: Tools For Food With SpitJack
By Guest Author Erika Valdez Today’s food entrepreneur story showcases Bruce Frankel, a former restaurant owner and chef, who now owns SpitJack, an online retailer that specializes in selling cooking tools for men. SpitJack sells a variety of products that range from indoor grills to fireplace rotisserie sets with a unique twist—preparing your dinner in
Food Entrepreneurs: Angela Shelf Medearis, The Kitchen Diva
By Guest Author Erika Valdez Happy Thanksgiving to all readers! We continue our celebration of the season with the second interview in the food entrepreneurs series. Today’s entrepreneur is Angela Shelf Medearis, who is not only an award-wining author of four best-selling cookbooks (as well as over 80 children’s books), but also the host and
Food Entrepreneurs: Pamela’s Products
By Guest Author Erika Valdez Thanksgiving is just around the corner, and to celebrate the blog will be running a series of posts on food entrepreneurs and their exceptional stories. I interviewed some unique individuals to learn how their passion for the food business has offered them a one-of-a-kind experience and strategically positioned them in
CIO Priorities: City of Miami
By Guest Author Narayanan Raman In the previous four articles, I spoke to CIOs from the corporate world, three from United States and one from India. I thought that in order to gain a well-rounded understanding of CIO priorities, I should interview a CIO from the public institutions space. This article discusses my interview with
CIO Priorities: Burger King
By Guest Author Narayanan Raman In the previous three articles, I talked to CIOs of IT consulting and IT services organizations. In this article, I shift gears and speak with Raj Rawal, SVP and CIO of Burger King (BK), the second largest fast food hamburger chain in the world. Raj’s challenges, although similar to those
Conservation of the Urban Identity (Part 2): Rehabilitation
By Guest Author Vaswar Mitra Should a city struggling to provide its residents with basic amenities concern itself with issues of heritage conservation and identity? For the postcolonial cities that are facing this crisis, it is important to start considering the built heritage as a major economic driver and to encourage private investment in this
